Olive Garden Tuscan Soup

Tuscan soup a la olive garden.
Olive garden tuscan soup. Olive garden zuppa toscana soup recipe. It has got right flavors on one plate. 1 pound italian mild sausage 1 large diced yellow onion 1 3 lb. At the olive garden then you will love this copy cat recipe.
Therefore zuppa toscana translates to tuscan soup or tuscan style soup traditionally this soup is made with lots of veggies beans potatoes olive oil spices italian bacon and tuscan bread it kind of reminds me of a minestrone. Olive garden s popular zuppa toscana soup is easy to make at home using the slow cooker or instant pot. So zuppa means soup in italian. You ll just love this.
That said if you re serving this to the kids you may want to opt for a milder sausage. You ll never know you re not eating the real thing. If you re going for that signature olive garden flavor the key is to use spicy italian sausage. Transfer to a plate to drain.
If you have not had it then you need to try it. Toscana refers to the tuscany region of italy. I love that it s so easy to make and it has such an incredible flavor thanks to those hearty bits of sausage. This soup is a regular in my home it s one of my families favorites.
Inspired by olive garden special zuppa toscana soup. It s a recipe that i make at least once a month and more like once a week during the winter. Recipe by koechin chef. Essential tools you ll need.
Zuppa toscana soup that s even better than olive garden s. Pancetta or bacon chopped 3 cloves garlic minced 2 14 5 ounce cans chicken broth 1 quart water 1 cup heavy whipping cream 3 medium russet potatoes sliced in half and then in 1 4 inch slices 2 cups kale chopped salt and pepper to taste 1tbsp. Serve this hearty soup with a light salad and if you really feel like going all out some savory herbed breadsticks. It went bananas and has since been one of the most popular recipes on my site.
You don t need a fancy commercial kitchen like olive garden to make this copycat recipe at home. 9 people talking join in now join the conversation. Historically most people in the tuscan countryside would have used affordable seasonal vegetables and beans to make their zuppa toscana. If you have enjoyed the quot zuppa toscana quot.
In a large pot over medium heat cook sausage breaking up with the back of a wooden spoon until browned and no longer pink 5 to 7 minutes. Spicy italian sausage fresh leaves and potatoes cooked in a creamy broth topped with crumbled bacon. This is an easy healthy and yummy one pot olive garden zuppa toscana soup recipe. In fact the leftovers were often used to make ribollita aka italian bread soup.