Olive Garden Pasta Chicken Alfredo

I m a soup salad and breadsticks kind of girl but he s all about the pasta.
Olive garden pasta chicken alfredo. This olive garden chicken alfredo recipe is a version of one of justin s favorite meals at olive garden. It s also best to reserve the fda recommended 2 hour serving rule just to be on the safe side. He s given this copycat olive garden chicken alfredo a thumbs up. If olive garden s chicken alfredo is the kind of dish you crave on days when you don t want to leave your house then this copycat recipe is the solution to your dinner daydreams.
Olive garden s classic chicken alfredo is an easy and delicious choice for dinner. Just be sure not to crank the heat up too high when simmering the sauce or it could break resulting in a not so creamy curdled alfredo. Copycat olive garden chicken alfredo is a creamy parmesan sauce tossed with pasta and topped with a lightly breaded chicken. Here s an updated olive garden fettuccine alfredo recipe from top secret restaurant recipes that includes more grated parmesan cheese and fresh garlic instead of garlic powder.
Pour over one 16 ounce jar of olive garden italian dressing or any italian dressing you have on hand. Print recipe pin recipe rate recipe cook time. Then it is topped with tender sliced grilled chicken. This homemade sauce combines simple fresh ingredients like butter cream and parmesan cheese to make a rich topping to our fettuccine pasta.
How to make olive garden chicken pasta in the crockpot. Create a complete olive garden experience in your home by pairing this easy pasta dinner with copycat breadsticks. Sprinkle some parsley flakes on top and buon appetito. Shake over grated parmesan cheese and ground pepper.
Chicken alfredo recipe variations. Olive garden chicken alfredo recipe. While pasta cooks melt butter in a medium saucepan over medium heat. This rich creamy copycat olive garden chicken alfredo recipe is absolutely incredible as it stands.
You ll find this sauce thickens easier and has an improved olive garden taste.