Olive Garden Minestrone Soup Recipe Todd Wilbur

Everyone loves minestrone soup and this copycat olive garden minestrone soup recipe is very simple to make at home it does not require much work.
Olive garden minestrone soup recipe todd wilbur. Add vegetable broth to pot plus drained tomatoes beans carrot hot water and spices. It s easy to make and it is perfect for those who follow a vegetarian diet. Bring soup to. Cook slowly until beans are almost done check garbanzos they will take the longest about 2 to 2 1 2 hours.
Heat three tablespoons of olive oil over medium heat in a large soup pot. Olive garden minestrone soup is the perfect soup for when wanting a light and filling meal. Slowly saute finely minced onion celery and carrot in butter until very brown. I made up a big pot yesterday and it was so tasty i think leftovers are in order.
Since it is quite chilly today this copycat olive garden minestrone soup recipe will be perfect for us to enjoy with our copycat olive garden salad and dressing for dinner tonight. Saute onion celery garlic green beans and zucchini in the oil for 5 minutes or until onions begin to turn translucent. 3 tablespoons olive oil 1 cup minced white onion about 1 small onion 1 2 cup chopped zucchini 1 2 cup frozen cut italian cut green beans 1 4 cup minced celery about 1 2 stalk 4 teaspoons minced garlic about 4 cloves 4 cups vegetable broth swanson is good note do not use chicken broth 2 15 ounce cans red kidney beans drained.