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Mix with a wooden spoon until all ingredients are fully.
Olive garden breadsticks recipe bread machine. Next add the flour butter sugar and salt. 3 4 cup warm water. Mix with the paddle attachment until a slightly sticky dough forms 5 minutes. But i m sorry on your recipe you have 3 cups 16 oz of bread flour but 3 cups is not the same as 16 oz.
Brush hot breadsticks with melted butter or olive oil and generously sprinkle garlic salt over each breadstick before serving. I talked about how the alfredo sauce for the recipe made a little bit more than what the pasta dish needed because i liked to make extra for breadsticks. So which one is it. Add the flour butter sugar fine salt and 1 1 4 cups plus 2 tablespoons warm water.
Brush breadsticks with oil and bake in a preheated 425 f oven for 8 10 minutes. Let stand until yeast softens and begins to form a creamy foam about 5 minutes. My mama got me to eat my breadsticks turned upside down that way that buttery spicy topping hits your tongue first. Place 1 4 cup warm water in the bowl of a mixer.
Add ingredients to your bread machine in the order listed above. Let it proof for 10 minutes and get nice and foamy. 2 1 4 cups flour or bread flour. In a large bowl mix the warm water sugar and yeast.
Sprinkle in the yeast and set aside until foamy about 5 minutes. Select dough setting check dough after 5 minutes of mixing. Set machine to the dough setting and run. Olive garden breadsticks are my favorite.
Perfect paired with soup or marinara or alfredo sauce for dipping. That s mainly the only reason i go to olive garden. In a large bowl combine water with yeast and set aside until foamy 4 to 5 minutes. 3 cups or 2 cups 16 oz.
Dissolve 1 1 2 teaspoons sugar and yeast in 1 2 cup warm water in a bowl. Soft fluffy chewy and even better than olive garden s. Then mix in the 2 tsp of salt 2 tbsp of softened butter and about 3 cups of the flour. I just love the olive garden breadsticks dipped in the alfredo sauce.
Better than olive garden breadsticks ingredients. In bread machine pan place the first nine ingredients in order suggested by manufacturer.
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