Copycat Olive Garden Breadsticks

If you love buttery garlic breadsticks then you will swoon for this copycat olive garden breadsticks recipe.
Copycat olive garden breadsticks. Let it proof for 10 minutes and get nice and foamy. In a large bowl mix the warm water sugar and yeast. Then mix in the 2 tsp of salt 2 tbsp of softened butter and about 3 cups of the flour. Bake the copycat olive garden breadsticks for 10 to 12 minutes on 400f.
Place on prepared baking sheet and let rest for 10 minutes. Knead and stretch each ball into a breadstick about 8 long and 1 wide. Reply rebecca stevens february 13 2017 at 7 50 am. Brush with butter and bake until golden 20 minutes.
Remove breadsticks from oven and run a stick of butter over hot breadsticks using 2 tbsp or brush with melted butter and immediately sprinkle with garlic salt mixture. Let any left over cool and store in an airtight container. Also sprinkling parmesan cheese on each too. They can be a perfect choice for a picnic outside the city or just for an afternoon with the kids in the garden.
It is the one thing that can get me up in the kitchen when the craving strikes. Simple to make tastes just like your favorite italian restaurant.